Grilled Pork Tenderloins and Grilled Potatoes

We tried making potatoes on the grill this week. So far that’s been a big hit. I found it helps to boil them for 5 minutes first and then slice them in half to get them cooked evenly on the grill. Brush them with a little olive oil and seasoning and they come out great.

grilled pork tenderloin, grilled potatoes, spring salad

Enjoy your time in the kitchen!
Brian

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About Brian

A few years ago I had gotten really sick with a mystery infection that put me in the hospital for over a week. When I got home I wasn't much better off. I had to have foot surgery and was laid up on the sofa for awhile. In that time I watched alot of Food Network and really gained a passion for food and it's preparation, cooking for my family was something I could still do even when I wasn't feeling my best and it was a way to help myself reach a healthier goal as well. Now I find myself always looking for healthier options that still taste wonderful and with my wifes gluten allergy I have even more of a challenge of feeding everyone. Honestly ... I am loving every minute of it. Because my kitchen has become my place of Zen.

Comments

  1. That sounds and looks really good! What time should I be over for dinner?

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