Shepherd’s Pie from Eating Light Magazine

This recipe came from Hearst Magazines Eating Light Magazine, Winter 2012 Edition.

shepherds pie

Enjoy your time in the kitchen!
Brian

Meatballs with Tomato and Feta Served with Pita Bread

This recipe came from Hearst Magazines Eating Light Magazine, Winter 2012 Edition.

Meatballs with tomato and feta in Pita
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